Upcoming Events for Slow Food Sacramento
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October 2016

Slow Food U – Sustainable Salmon: From Sea to Table

October 29 @ 3:00 pm - 4:30 pm
Home of Karen A.,
1010 Fourth Ave.
Sacramento, 95818 United States
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$10/person OR Free if you pre-order salmon RSVP Here Join us as chef and commercial fisherman, Christopher Wang, takes us on a journey to Bristol Bay, Alaska, home to the largest wild sockeye salmon run in the world. During this class we'll explore the idea of sustainability and how it pertains to salmon - one of the last great wild food resources in the world. Christopher will also be doing a demonstration where he prepares salmon in three different delicious…

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November 2016
$75 - $85

Annual Harvest Dinner

November 6 @ 5:00 pm - 9:00 pm
Mulvaney’s B&L,
1215 19th Street
Sacramento, CA United States
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Harvest Dinner November 8

Mulvaney’s B & L $75 Slow Food Members / $85 Non-Members Purchase Tickets Join Slow Food Sacramento at Mulvaney’s B & L for our annual Harvest Dinner. Experience Mulvaney's hospitality and excellent food, while mingling with Slow Food members and guests. This year's seasonal dinner menu will again feature foods expertly prepared by Chef Patrick Mulvaney. As in past years, we will present our 2016  Snail of Approval awardees. The Harvest Dinner is also your chance to help Slow Food…

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