As the new SFUSA Governor for the Central Valley Region I will work to strengthen our regional network of Slow Food Chapters and to share information about activities of interest up and down the Valley. (Who knew that Stanislaus County is the nation’s sweet potato capital?) I hope we will join forces to host some multi-chapter events and look forward to visiting our counterpart leaders from Shasta to Madera County.
And I anticipate that forging relationships with California’s other three governors and the governors across the country will bring loads of ideas and energy to our efforts to promote good, clean, fair food for all. I’ve already learned that Slow Food Sacramento is a standout chapter in this region and state. I’ll point SFUSA our way when they are looking for replicable models and best practices for other chapters. I’ve also learned that I’ll be the main connector between the region’s chapters and SFUSA. I welcome your suggestions and counsel.
On a more personal note, we recently hosted an organic farmer from Japan, seeking refuge in California from the Fukushima nuclear power plant disaster. Read about it here.