Our purpose is to provide our community with seasonal, local, organic food that is wholesome, delicious and made fresh in our kitchen daily. We aim to serve our customers’ wide variety of dietary preferences, and we change our menu with the seasons. Our deli features an organic salad bar, a hot buffet that changes daily, dozens of fresh salads, fresh juices, fair trade organic coffee and more.
All of the produce we use is certified organic, and we are committed to purchasing fresh organic produce from our local growers as much as possible. We also feature baked goods from local bakeries and soft serve ice cream from Straus Family Creamery. Taste the difference!