Join us once again Sunday, November 2 from 5-9pm for our annual celebration of the harvest season!
Experience Mulvaney’s hospitality and excellent food, while mingling with Slow Food members and guests. We will be presenting this year’s Snail of Approval awards to more than a dozen local business owners whose work embodies the Slow Food principles of Good, Clean, and Fair.

View more on the event page here: Fall Harvest Dinner